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How To Smoke Brisket | 5 Easy Steps For Beginners
Brisket is intimidating — it's big, expensive and time consuming. But it doesn't have to be hard. That's why I created this simple guide for beginners to learn how to smoke great brisket in just five easy steps.
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How to Make an Easy, Delicious Breakfast Sandwich
Anyone can figure out how to make a breakfast sandwich, but this one is super easy and seasoned to perfection to make it very tasty. Kick your dry cereal to the curb and go Full Dad Mode with this easy breakfast sandwich!
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How to Make a Halloween Skull Charcuterie Board
Make your Halloween party deliciously spooktacular with this easy Halloween Skull Charcuterie board. It's a head-turner and so instagood!
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The Best Marshmallow Peach Pie
Delicious peach pie featuring cool whip, marshmallows, and fresh peaches. Yum!
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The BEST Blueberry Smoothie; Most Amazing Recipe
This is an awesome, healthy breakfast smoothie with tons of flavor. Plus it's packed with antioxidants from the blueberries and spinach. Yum!
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How to Make a Delicious Hot Toddy
What is a Hot Toddy? Basically booze, sugar, hot water with lemon & spices. It helps ease cold symptoms and is a great warm-up cocktail to beat cold winter months. Every winter I search for the best Hot Toddy recipe, but each one I try leaves me feeling, “meh, it’s ok.” So my wife and I created our own recipe after finding an amazing vanilla tea from one of her friends. We thought, if this tea is so great, it must be even better with alcohol! And with that, boom, here is the recipe for how to make a delicious Hot Toddy. Go Full Dad Mode with your Hot Toddy…
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How to Smoke Pork Butt | Delicious Carolina Recipe
Learning how to smoke pork butt can seem daunting. But pork butt/shoulder is great for beginners because it’s hard to screw up. I made a ton of mistakes which I’ll share with you so learn from my experience. Despite my blunders, the end product was still delicious. Follow these steps to learn how to smoke pork shoulder on your Weber Smokey Mountain Smoker.
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BBQ: Beginner’s Guide to the Weber Smokey Mountain Smoker
My brother in law is passionate about smoking meat and everything he makes tastes amazing, which spurred my interest in BBQ. I also follow a lot of BBQers on Instagram like grillin_with_dad, heygrillhey, darksideofthegrill. Sidebar, I am obsessed with Mel from DarkSide of the Grill and have hair envy (he has a wicked mullet). Motivated by family and inspiring Pitmasters, I decided it was time to start my own smoking adventure. My gut was to drop $3,000 on a bad-ass smoker but my better half, aka my smokin’ wife, “encouraged” me to try a cheaper option ‘til I prove I stick with it. Spoiler alert, I’m hooked! This post covers…
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A Simple Guide to The Shrimp Boil
Delicious shrimp boil with Slap Ya Mama, Cajun seasoning. This recipe kicks things up with shrimp, crab, red potatoes, corn and two kinds of sausage. Amazing!
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The Best Shish Kabab Recipe
This is the BEST Shish Kabab recipe for special occasions. Abrev’d as “Shisk” at our house, it has been a staple of special occasions in my Mother-in-Law’s family for decades. Recipe Kebab Ingredients Meat: 4-5lb Tenderloin or Sirloin. More than enough for 6-10 depending on how big of eaters you’re feeding. We’re big eaters, so we go big. Mushroom caps (white or brown). 1 pkg Cherry tomatoes 2-3 cans whole potatoes 2 bell peppers cut into pieces 1 can/jar onion pearls Skewers – I like the metal ones, more sturdy to better hold weight vs wood. Marinade Ingredients 1 clove garlic (minced) ¾ cup vegetable oil ¼ cup soy sauce…
